3 PAULY Vanillegebäck, glutenfrei

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Zutaten: Maismehl (48%), Zucker, ungehärtetes Pflanzenfett (Palmöl), Maisstärke (7%), natürliches Bourbon Vanillearoma (0,4%), Backtriebmittel (Natriumhydrogencarbonat, Ammoniumhydrogencarbonat), Salz, Verdickungsmittel (Xanthan), Emulgator (Sojalecithine).

Kann Spuren enthalten von: Schalenfrüchten, Milch, Ei, Lupine.

Nährwertangaben pro 100 g
Brennwert	2014kJ (480kcal)
Fett davon gesättigte Fettsäuren	19g 8,9g
Kohlenhydrate davon Zucker	74g 35g
Ballaststoffe	1,4g
Eiweiß	2,9g
Salz	0,29g

Laktose

<0,01g

3 PAULY Vanillegebäck, glutenfrei﻿

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